Rabu, 04 Mei 2011

Ginger was a lot of benefits

ginger, a traditional crop turns out to many properties, since time immemorial our ancestors used it to drug colds, flu and the like, but it was also effective to keep warm. Still remember our ancestors used to desperately fight the war just because the first ginger spice kind.
in addition, research in China reported that hundreds of patients with rheumatoid arthritis and chronic back pain who were injected 50-10% ginger extract to obtain the effect of pain reduction, reduce swelling of joints. Giving a per oral ginger powder in patients with rheumatoid arthritis and musculoskeletal reported to reduce pain and swelling.
Ginger contains two digestive enzymes that are important in helping the body digest and absorb food. First, the function of lipase break down fat and the second is a protease that breaks down protein function.
Ginger also contains at least 19 bio-active component useful for the body. Chemical compounds in ginger are among the essential oil consisting of the compounds sesquiterpenes, zingiberen, bisabolena, zingeron, oleoresin, kamfena, limonene, borneol, cineol, sitral, zingiberal, felandren. In addition, there are also sagaol, gingerol, starch, resins, organic acids such as malic acid and oxalic acid, Vitamin A, B, and C, the compounds of flavonoids and polyphenols.
so many traditional crops benefit from our beloved country.

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